ARTISANAL CHORIZO, ELEVATED.
Spanish Born. American Made.

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Northern Spanish Style
Dry Cured Chorizo

We proudly make our dry-cured chorizo using a traditional, multi-generational family recipe from the Tierra de La Bañeza region of León, Spain. We use only certified all-natural pork and 9 ingredients.

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UPHOLDING THE HIGHEST QUALITY FOOD STANDARDS

CHORIZO LOVE FROM CHORIZO FANS

I had it today and yesterday! Struggling with Crohn's disease and don't have any issues after that. It's really all natural and it tastes great!

- My Flavor Market, @myflavormarket

"I LITERALLY JUST ATE THE WHOLE PACK IN ONE SITTING. IM A MONSTER so so good."

- UPROXX, March 29, 2023

"It's like real chorizo you would get at a tapas restaurant as opposed to the chorizo you would buy at a supermarket."

- BevNet Taste Radio, April 7, 2023

"Amazing stuff. Rich in flavor. They're so good, I just might eat them all before I get the chance!"

- The Dad Chef, @the_dadchef

"Spicy, savory, and undeniably Spanish."

- Matt Kettmann, June 14, 2023
Santa Barbara Independent

"We think your chorizo is fabulous! Three Sisters chorizo is perfect. Thank you for making chorizo edible again. We love it!"

- Chorizo Enthusiast

“Absolutely delicious flavor. Smell was wonderful, as well. Cute packaging. We have already ordered more units!”

- Repeat Customer

“Spicy and delicious. Some of the tastiest chorizo I’ve ever had. We will definitely be ordering again soon.”

- Charcuterie Lover

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6oz Dry Cured Chorizo Link 6oz Dry Cured Chorizo Link

6oz Dry Cured Chorizo Link

$12.99 USD
3oz Sliced Dry Cured Chorizo 3oz Sliced Dry Cured Chorizo

3oz Sliced Dry Cured Chorizo

$7.99 USD
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A MULTI-GENERATIONAL FAMILY TRADITION.

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A MULTI-GENERATIONAL FAMILY TRADITION.

For that special someone, get them our all-natural, Northern Spanish-style chorizo. Great for Christmas gifts, Thanksgiving charcuterie boards, New Years party platters, birthday gifts, and makes the perfect complement to a wine and cheese pairing.

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ALL-NATURAL, TRADITIONAL INGREDIENTS

THE PERFECT ADDITION TO ANY CHARCUTERIE BOARD.

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Spanish chorizo on wood charcuterie board

Chorizo is a flavorful, dry-cured sausage from Northern Spain. It has a rich, smoky flavor and pairs perfectly with cheese and bread. Chorizo is an ingredient used in many dishes around the world. It’s also one of our favorite ingredients for charcuterie boards.

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NORTHERN SPANISH CHORIZO, MADE IN AMERICA.

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All-Natural

Our goal has been to provide authentic, all-natural, clean-label chorizo, with no artificial flavors, colors, preservatives nor added sugar. Using vegetarian-diet fed, ABF pork and nine ingredients you can pronounce, we're proud of our recipe.

Gluten-Free

This is a chorizo that is created from a centuries-old recipe directly rooted in the ancestral home of chorizo - León, Spain. We want that heritage to be accessible to every chorizo lover.

Certified Nitrate & Nitrite Free

Given both the popularity and demand for high-quality artisanal charcuterie, we make our chorizo without preservatives, and authentic to the dry-cured process, perfect for the creative meats market.

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