ARTISANAL CHORIZO FOR EVERY OCCASION
Spanish Born. American Made.
SHOP NOWSpanish-style Dry Cured Chorizo.
Born in Spain. Made in America. We're proud makers of traditional, Northern Spanish-style dry cured chorizo.
Chorizo is a spicy sausage from Spain. It has a rich, smoky flavor and pairs perfectly with cheese and bread. Chorizo is an ingredient used in many dishes around the world. It’s also one of our favorite ingredients for charcuterie boards.
Shop Chorizo
NORTHERN-SPANISH CHORIZO
Shop allUPHOLDING THE HIGHEST FOOD STANDARDS
All-Natural
Our goal has been to provide authentic, all-natural, clean-label chorizo, with no artificial flavors, colors, preservatives nor added sugar. Using vegetarian-diet fed, ABF pork and nine ingredients you can pronounce, we're proud of our recipe.
Gluten-Free
This is a chorizo that is created from a centuries-old recipe directly rooted in the ancestral home of chorizo - León, Spain. We want that heritage to be accessible to every chorizo lover.
Certified Nitrate & Nitrite Free
Given both the popularity and demand for high-quality artisanal charcuterie, we make our chorizo without preservatives, and authentic to the dry-cured process, perfect for the creative meats market.
TRADITIONAL INGREDIENTS
